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This is my recipe on how to make and cook ninja Foodi meatballs. You can use your own recipe and just follow the cook times for the meatballs. What I have found when there is a NF (Ninja Foodi) marathon happening in my kitchen is that after repeated recipes or batches of food the NF cooks faster and there is an increase in how brown the food gets. Please leave a comment below if you have found the same thing happening. Today is New Years Eve and the NF is getting a workout in my kitchen. Meatballs, roasting garlic, nachos, quesadillas, copycat Taco Bell recipe, spinach artichoke dip, meatballs subs, wings oh my! The condo smells amazing. Please like and subscribe. **Pressure Crisp Amazon storefront** https://www.amazon.com/shop/pressurec... **Let's Socialize** Facebook group link. / 1956603464640027 Pinterest link. / pressurecrisp **Support Pressure Crisp with a Donation** https://paypal.me/pressurecrisp?local... *Disclosure: If you purchase Amazon products using the links on this page, Pressure Crisp will receive a small commission. This does not increase the price of the product. Thank you for supporting Pressure Crisp! We appreciate it! Meatballs 3/4 cup small dice onion 1 clove garlic minced 1 pound hamburger/ground beef 1 egg 1 Tbsp parmesan cheese 1 Tbsp fresh parsley-chopped 1/4 cup panko or breadcrumbs 1 tsp Italian seasoning 1 tsp salt 1/2 tsp black pepper 1. Saute onion and garlic 3-5 minutes until translucent. When done remove from bowl and let cool. Clean bowl and place back into Ninja Foodi. 2. Preheat Ninja Foodi select bake/roast set temp for 350 degrees. 3. Place hamburger in a bowl. Add all ingredients and mix together and shape into meatballs. 4. Place meatballs into tender crisp basket. and bake for 8- 10 minutes.