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Welcome to the premiere of the 20th season of Check, Please! Bay Area! This week’s episode starts in the heart of downtown Palo Alto at Ethel’s Fancy, where a Michelin-trained chef brings modern twists to Japanese American cuisine with a lively, shareable menu. In an inviting, modern space accented with playful touches, diners feast on charcoal-grilled prawns, richly flavored Brandt Farms beef striploin, and delicate black sesame soft serve. Over in Oakland’s Piedmont Avenue district, Cato’s Ale House has been a neighborhood institution since 1994, drawing in locals with its warm, wood-paneled interior and an ever-rotating selection of nearly two dozen craft beers. Favorites include the satisfying Retroburger, the melty, smoky pastrami sandwich, and the crispy-yet-juicy Hallelujah! fried chicken sandwich. Finally, Kiku Sushi in Berkeley is known for both its pristine seafood alongside an extensive vegetarian and vegan sushi selection, making it a go-to for groups with diverse tastes. Whether it’s the eggplant-based fireman roll with a spicy kick, the buttery sake toro nigiri, or the satisfyingly crunchy crispy rice with avocado, Kiku offers something for every sushi lover. #PaloAlto #Oakland #Berkeley #CheckPleaseBayArea #Sushi #JapaneseFood #BayArea 0:00 Check, Please! Bay Area (Season 20, Episode 1) 1:15 Ethel's Fancy (Palo Alto) 3:25 Three Bay Area guests share their thoughts on Ethel's Fancy 9:43 Where to find Ethel's Fancy 10:09 Cato's Ale House (Oakland) 12:24 Three Bay Area guests share their thoughts on Cato's Ale House 16:19 Where to find Cato's Ale House 16:47 Kiku Sushi (Berkeley) 19:20 Three Bay Area guests share their thoughts on Kiku Sushi 24:16 Where to find Kiku Sushi Support for Check, Please! Bay Area is provided by Graham’s Port, IRG, Oakland Airport, and Water Heaters Only. 👉 SUBSCRIBE to watch more Bay Area food videos: / @kqedfood 👈 🥗 Join us on Instagram➡ / kqedfood 🍔 Like us on Facebook➡ / kqedfood 🍕 Follow us on Twitter➡ / kqedfood