Butter Chicken Steak with Mash Potatoes & Mushroom White Sauce Recipe | Two’s Table скачать в хорошем качестве

Butter Chicken Steak with Mash Potatoes & Mushroom White Sauce Recipe | Two’s Table

Indulge in this rich Butter Chicken Steak served with smooth Mashed Potatoes and a flavorful White Sauce with Mushrooms — the perfect fusion of comfort and luxury on one plate! 🍗🥔 Ingredients: Chicken Marination 1000 gm Chicken Thigh 2 tbsp Red Chilli Flakes 2 tbsp Rosemary Leaves 1 tbsp Black Pepper 1 tbsp Salt 1 tbsp Chicken Powder 1/4 Cup Melted Butter 2 tbsp Mustard Paste Mix well,cover and marinate for 30 minutes in refrigerator. Mash Potatoes 4 Medium Boil Potatoes 3 tbsp Melted Butter 1/4 Cup Milk 1 tsp Black Pepper 1 tbsp Chicken Powder 3 tbsp Melted Mozzarella Cheese Directions: Turn on the flame, add butter, boil potatoes and mash them. Add spices, Milk and Cheese. Mix well and turned off the flame. White Sauce With Mushrooms 2 tbsp Melted Butter 1 tsp Chopped Garlic 200 ml Tetra Pack Cream 400 ml Milk 1 tbsp Mixed Herbs 1 tbsp Chilli Flakes 1 tsp Black Pepper 1/2 tsp Salt 1 tbsp Chicken Powder 1 Cup Mushrooms Directions: Turn on the flame, add butter, chopped garlic, and cream. Bring it to boil. Add milk, spices and cheese, cook until thickens, then add mushrooms. Mix well and turned off the flame. Chicken Frying 1 Cup Butter Marinated Chicken Directions: Turn on the flame, add butter and Chicken Pieces. Cook on medium flame for 10 minutes from both sides. Your restaurant style dinner is ready to serve. Rich, delicious and absolutely mouthwatering! #butterchickensteak #easysteak #simplesteak #two'stable #chickensteak #mashpotatoes #mushrooms #whitesauce #chickensteakrecipe #chicken #homemade #easydinnerrecipe #homecooking #dinnerrecipe