High Fiber Methi Jowar Paratha | healthy Indian breakfast recipe скачать в хорошем качестве

High Fiber Methi Jowar Paratha | healthy Indian breakfast recipe

This High Fiber Methi Paratha is a healthy, soft and delicious recipe perfect for weight loss and diabetic diet. Made with fresh fenugreek leaves and multigrain flour, this paratha is nutritious, non-bitter, and easy to digest. A must-try healthy Indian breakfast recipe 🥬 Ingredients – High Fiber Methi Paratha Fresh Fenugreek Leaves (Methi) – 2 cups, finely chopped Onion – 1 large, finely chopped Salt – to taste Whole Wheat Flour – 1 cup Gram Flour (Besan) – as required / part of flour mix Pearl Millet Flour (Bajra Atta) – as required / part of flour mix Turmeric Powder – ¼ tsp Carom Seeds (Ajwain) – ½ tsp Nigella Seeds (Kalonji) – ¼ tsp Cumin Seeds (Jeera) – ½ tsp Asafoetida (Hing) – a pinch Green Chillies – 3–4, finely chopped Garlic – 4–5 cloves, finely chopped Ginger – 1 tsp, finely chopped Desi Ghee or Refined Oil – 1 tbsp (for dough) Ghee/Oil – as needed (for roasting, optional) High Fiber Methi Jowar Paratha,healthy Indian breakfast recipe,spiceup with sunita,vegetarian recipes,weight loss recipes,diabetic meal,nutritious breakfast,millet recipe,Methi Millets Paratha,gluten free roti,methi paratha,healthy methi paratha,weight loss paratha,diabetic friendly paratha,high fiber paratha,multigrain paratha,fenugreek paratha recipe,healthy Indian breakfast,fiber rich paratha,sugar control diet recipe,bajra methi paratha #weightloss #desifood #cooking #spiceupwithsunita