How To Make The Perfect Beef Wellington скачать в хорошем качестве

How To Make The Perfect Beef Wellington

This is exactly how I love to make the TASTIEST beef wellington at home, from scratch. The real question is... DOES GORDON APPROVE?! Hope you all enjoy the video! Full ingredients list below... The Thermometer I Use: https://amzn.to/3VKvBIM Serves 4-6 Beef: 800-850g centre cut fillet of beef Sea salt 1 tsp high heat vegetable oil 1 tbsp dijon mustard Mushroom Duxelles: 2 tbsp olive oil 600g chestnut mushrooms 400g mixed wild mushrooms 240g shittake mushrooms 1 clove garlic 2 tbsp finely chopped thyme Salt and pepper 75ml (a glug) of whiskey Crepes: Makes 6-7 30g parsley 100g spinach 10g chives 300ml milk 2 whole eggs 35g melted butter 150g flour Other: 8-10 slices of prosciutto Egg wash - 2 egg yolks beaten with 1 tbsp milk Thyme leaves to garnish Sauce: 3 halves of bone marrow 3 shallots 600ml wine 400ml beef stock Sprig of rosemary --------------------------------------------------------------------------------------------------------- 🎉 SUBSCRIBE FOR NEW VIDEOS EVERY WEEK! p.s. you'll want make sure to turn on the notification button too as I'll be starting to do giveaways for the first few viewers of my videos each week! --------------------------------------------------------------------------------------------------------- 📚 Buy My Cookbook Here! https://amzn.eu/d/g3t6U3q --------------------------------------------------------------------------------------------------------- FOLLOW ME:   / samseats     / samseats     / samseats   --------------------------------------------------------------------------------------------------------- LET'S DO SOME COOKING 🔥 #beefwellington #gordonramsay #cooking #christmasfood #christmas #food