TEA BREWING MASTERCLASS - Direct vs Indirect Brewing скачать в хорошем качестве

TEA BREWING MASTERCLASS - Direct vs Indirect Brewing

Let's geek dive into a Gong Fu Tea brewing masterclass showing the differences between direct of Gall brewing and Indirect or Rim brewing. You will be surprised about the effect that this small change makes to your brews. EIGHT IMMORTALS OOLONG: https://meileaf.com/p/tea-eioc TINY GAIWAN: https://meileaf.com/p/cl-swgw BLUE PORCELAIN GONG DAO BEI: https://meileaf.com/p/cl-mlgd SMALL WHITE CUPS: https://meileaf.com/p/cl-twcp GONG FU CODE TEA TRAY: https://meileaf.com/p/cl-gfc1 PORCELAIN SCOOPS: https://meileaf.com/p/tsc-porc SOME OTHER TEA MASTERCLASS VIDEOS Does Whole Leaf Make Better Tea? -    • Does Whole Leaf Make Better Tea? - BREWING...   How does Brewing Temperature affect the Taste of Tea? -    • TEA MASTERCLASS: How does Brewing Temperat...   How Long Should You Brew Tea? -    • TEA MASTERCLASS: How Long Should You Brew ...   Why Does more Leaf make Better Tea?-    • Why Does MORE LEAF MAKE BETTER TEA - Brewi...   Which Clay Teaware should you Choose? -    • Which Clay Teaware should you Choose? COMP...   How to Brew PuErh Tea -    • HOW TO BREW PUERH TEA - MASTERCLASS   ----------------------------------------------------------------------------------------------------- Shop online: https://meileaf.com/ ----------------------------------------------------------------------------------------------------- Join us on Instagram   / mei_leaf   Tweet along with us   / mei_leaf_tea   Write some friendly graffiti on our Facebook wall   / meileaf