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Helmed by a husband-and-wife duo, Mr and Mrs Ng have been in the Dim Sum business for 15 years. Their Dim Sum and Pau are is freshly handmade and steamed, with each plate of Dim Sum offered at $2. Their Lo Mai Gai and especially Lotus Leaf Rice are also packed with flavourful and generous ingredients. Handmaking Dim Sum and Pau from scratch is no easy feat as it is tedious. Over time, it's not surprising to see the fading of the trade. Check out the video for the preparation and making of Siew Mai, Lotus Leaf Rice and Pau. Operating hours: 7am - 6.30pm Closed on Mon Address: Blk 1 Beach Road #01-4757, Singapore 190001 Music: Photo Album from https://www.bensound.com ***************** Join HappyCat.黑皮猫 for more food adventures! Watch the latest videos here: Get a taste of Pantai Timur cuisine & try this blue pea rice dish! | Kantan by the Sib's • Get a taste of Pantai Timur cuisine &... The final days of a 90-year-old legendary pastry shop | Tan Hock Seng Confectionery (陳福成餅家) • The final days of a 90-year-old legen... To our Dim Sum lovers, you will love these too: SINGAPORE HAWKER FOOD | Chop Hean Kuan 道記 (顯坤) 點心 | People’s Park Food Centre • SINGAPORE HAWKER FOOD | Chop Hean Kua... SINGAPORE HAWKER FOOD | Fu Xin Cooked Food (福興熟食) | Old Airport Road Food Centre • SINGAPORE HAWKER FOOD | Fu Xin Cooked... ***************** Check out our Social Media pages for our trails: Facebook: / 2954272154860139 Instagram: / happycat.heipimao If you have a story to share and are keen to be featured on the channel, drop us an email! [email protected]