[Japanese cuisine vlog] Home cooking and Christmas preparations. Japanese stollen recipe. #33 скачать в хорошем качестве

[Japanese cuisine vlog] Home cooking and Christmas preparations. Japanese stollen recipe. #33

Thank you for watching my video. How are you spending your time just before Christmas? 🎄 On the days when you are preparing for an event, even though you are eating regular rice, you feel a little nervous. lol Today I made a video of the daily preparations for Christmas! I hope you enjoy the video. I'll give you the general recipe. I've listed what I've made by eye, so when you make it, please prepare it while tasting it. [Pork miso soup udon] 1L Dashi soup 150g pork belly 2-3 cm Daikon radish 1/2 carrot 3 Satoimo (Japanese taro) 2 Shiitake mushrooms 6 tbsp miso (please adjust according to taste) [Fried Kuwai] As many as you like Kuwai (arrowhead tuber) Appropriate amount frying oil A little salt [Chinese cabbage and dried Daikon radish dressed with Yuzu] 2-3 pieces Chinese cabbage A little salt (for rubbing the Chinese cabbage with salt) 20g Kiriboshidaikon (dried Daikon radish) 1 piece Yuzu juice 1 Yuzu peel 1 tsp Kombucha (powdered kelp) [Dried Yuzu peel] Yuzu as much as you like 1/2 the weight of yuzu peel sugar Appropriate amount water Appropriate amount granulated sugar (for finishing) [Japanese dried fruits pickled in rum] Dried persimmon Dried Yuzu peel Dry fruit mix such as raisins Walnut White rum [Yuzu Beef Bowl] 200g beef 1/2 onion 1/2 carrot 2 pieces kelp approximately 5 cm long 100ml Sake 100ml Mirin 120ml Soy sauce 2 tbsp sugar 3 tbsp Yuzu syrup 400ml Water 2 egg yolks (for topping) 1 piece Yuzu juice [Brussels sprouts peperoncino] About 10 Brussels sprouts 1 clove garlic 1 chili pepper 2 pieces anchovies 2 tbsp olive oil [Japanese style stollen] *Medium species 40g strong flour 10g honey 2g dry yeast 35g milk *Main kneading 45g unsalted butter 25g granulated sugar A pinch salt 55g strong flour 8g Matcha (powdered green tea) 1g dry yeast All medium species 150g Japanese dried fruits pickled in rum 45g White chocolate *Finishing Butter 20g Appropriate amount powdered sugar [Roast chicken with Yuzu soy sauce] 4 chicken legs 2 pieces ginger 3 cloves garlic About 5 green onions 2 Yuzu peels 2 pieces yuzu juice 180ml soy sauce 7 tbsp sugar 1 tbsp sesame oil A little salt and pepper A little sesame [Grandpa's tomato pasta] 2 servings pasta 3 cloves garlic 1 bunch parsley (basil can also be used) A little olive oil 1 can tomatoes A little salt 10g butter #japanvlog #japanesecuisine #nushikitchen