Non Fried Dahi Vada | Appam Pan Recipe | pandeyGcooking скачать в хорошем качестве

Non Fried Dahi Vada | Appam Pan Recipe | pandeyGcooking

Non-fried Dahi Vada --TASTE THE BEST AT HOME Serves: 5-6 Preparation Time: 4-5 minutes Cooking Time: 17-18 minutes Waiting Time: 30+30 minutes Ingredients Dehusked Split Black Gram 3/4 cup Dehusked Split Green Gram 1/4 cup Ginger 1” piece Cilantro 7-8 sprigs Salt to taste Asafoetida 1/2 tsp Yogurt 2 cups Sugar 1/4 cup Oil 2 tbsp Tamarind sauce to taste Red Chilli powder to taste Roasted cumin seed powder 1 tsp ================================================================ बिना तले दही बड़े परोसें: 5-6 लोगों को तैयारी का समय: 4-5 मिनट पकाने का समय: 17-18 मिनट इंतज़ार का समय: 30+30 मिनट सामग्री धुली उरद दाल 3/4 कप धुली मूँग दाल 1/4 कप अदरक 1” टुकड़ा हरा धनिया 7-8 तने नमक स्वादानुसार हींग 1/2 छोटा चम्मच दही 2 कप चीनी 1/4 कप तेल 2 बड़ा चम्मच इमली की चटनी लाल मिर्च पाउडर स्वादानुसार भुना ज़ीरा पाउडर 1 छोटा चम्मच ===================+++++===================+++++++============== Split green gram makes the dahi vadas soft on the stomach. Mixing of batter should be done in one direction only for proper aeration. Vadas should be fried twice so that they turn out crisp & hold their shape even after being soaked in water. Vadas should be soaked in hot salty water for complete 30 minutes. Do not squeeze out all the water from the vadas else they turn hard. Let the squeezed vadas soak in yogurt mixture for about 30 minutes before serving. ===================+++++===================+++++++============== Dahi Vada -    • Best Dahi Vada ever - better than market!!   Ram Ladoo -    • Ram Ladoo | Moong Dal Spicy Fritters | Pan...   Imli Chutney -    • Imli ki chutney | Tamarind Sweet-Sour Sauc...   Chat Masala -    • How to make Chat Masala | Basic | Homemade...   Jaljeera -    • Digestive Jaljeera - no chemicals ever   Dahi ke Kabab -    • Dahi Ke Kabab - Melt in the mouth yogurt p...   Dhaniya Chutney -    • Dhaniya Chutney - Cilantro/Coriander Sauce   Pudina Chutney -    • Pudina Chutney for Kabab/Dahi Ki Chutney/M...   Email me:- pandeyg [email protected] :)