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Looking for a quick, budget-friendly, and delicious dinner? Try these juicy chopped chicken breast patties! They’re crispy on the outside, tender on the inside, and ready in just 15 minutes. Made with simple ingredients: chicken breast, cheese, fresh herbs, eggs, and a little flour. Perfect for busy weeknights, meal prep, or when you want something easy and filling. 🔥 Recipe & Ingredients Chop 800 g (28 oz) chicken breast. Add: 3 eggs Salt & black pepper (to taste) Mix well. Chop fresh parsley and add it to the bowl. Add: 3 tbsp mayonnaise (about 60 g / 1.6 oz) Mix again. Add: Cheese – 100 g (3.5 oz), grated Flour – 3 tbsp (about 60 g) Mix until combined. Heat: 2 tbsp olive oil (about 30 ml / 1 fl oz) in a skillet. Spoon the mixture into the pan and shape into patties. Fry for 3–5 minutes, then flip and cook for another 3–5 minutes, until golden and cooked through. 🥔 Oven Potatoes (Side Dish) Slice 4 medium potatoes (about 600 g / 21 oz). Add: Vegetable oil Salt Garlic powder Paprika Mix well, then spread on a baking sheet lined with parchment paper. Bake for 35–40 minutes at 180°C / 356°F. If you enjoy easy chicken recipes, don’t forget to like, comment, and subscribe! ❤️