Aalu Keema aur Aaj Banaye Momos | Ramzan Preparation Vlog 🌙✨ скачать в хорошем качестве

Aalu Keema aur Aaj Banaye Momos | Ramzan Preparation Vlog 🌙✨

Aalu Keema aur Aaj Banaye Momos | Ramzan Preparation Vlog 🌙✨Assalamualaikum 🤍 Aaj ke vlog mein Ramzan preparation start ho gayi hai. Maine banaye Aalu Keema aur Momos jo Ramzan ke liye prepare kiye ja rahe hain. Agar aapko cooking aur daily routine vlogs pasand hain to video ko like karein, comment karein aur channel ko subscribe karein 🌸 Ramzan Mubarak in advance 🌙✨ 🔖 Hashtags #RamzanPreparation #RamzanVlog #AaluKeema #Momos #CookingVlog #HomeCooking #RamzanSpecial #DailyVlog #IndianVlogger 🥟 Veg Momos Recipe (Soyabean + Sabzi) 🧺 Samagri (Ingredients) Momos ke outer cover ke liye Maida – 2 cup Namak – ½ chammach Tel – 1 chammach Paani – zarurat ke hisaab se (soft dough ke liye) Filling ke liye Soyabean (boiled & crushed) – 1 cup Patta gobhi (barik kati hui) – 1 cup Shimla mirch (barik kati hui) – ½ cup Spring onion (white + green) – ½ cup Lahsun – 1 chammach (barik kata / paste) Adrak – 1 chammach (grated) Hari mirch – 1 (optional, barik kati) Soya sauce – 1 chammach Kali mirch powder – ½ chammach Namak – swaad anusar Tel – 1 chammach 👩‍🍳 Banane ki Vidhi 1️⃣ Dough taiyaar karein Maida, namak aur tel mila kar dheere-dheere paani daal ke medium soft dough bana lein Dhak kar 20 minute rest den 2️⃣ Filling taiyaar karein Kadhai me tel garam karein Lahsun, adrak aur hari mirch daal kar halka bhune Ab patta gobhi, shimla mirch aur spring onion daal kar 2–3 minute high flame par bhune Soyabean daalein aur mix karein Soya sauce, kali mirch aur namak daal kar achha mix karein Gas band karein aur thanda hone dein 👉 Note: Filling zyada pakani nahi hai, warna momos geele ho jaayenge 3️⃣ Momos banana Dough ke chhote balls bana kar patli poori bel lein Beech me 1–1½ chammach filling rakhein Kinare fold karke momos shape dein (round ya half moon) 4️⃣ Steam karein Steamer me momos ko halka tel lagakar rakh dein 10–12 minute steam karein jab tak momos shiny na ho jaayein