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Apple Butter Sugar Cookies, Cheesy Taco Skillet, & Chocolate Gravy Apple Butter Video: • 🍎Why are you Laughing? 😆 Slow Cooker Apple... Apple Butter Sugar Cookies Ingredients: 1 cup butter, softened, 2 sticks 1/4 cup Apple Butter 1 cup granulated sugar 2 large eggs 3 large egg yolks 1 teaspoons vanilla extract 3 ½ cups all-purpose flour 1 ½ teaspoons baking powder ½ teaspoon salt Frosting: 3 cups powdered sugar 1/4 cup apple butter 3-4 TB heavy cream Directions: In the bowl of a stand mixer cream butter, apple butter and sugar until light and fluffy. Beat in eggs, egg yolks, vanilla and almond extract. In another bowl, whisk flour, baking powder and salt. Add dry ingredients into wet ingredients and mix until just combined. Do not overmix. Shape dough into a ball, wrap in plastic wrap. Refrigerate for 1 hour. Preheat oven to 375F degrees. Using a cookie scoop or ice cream scoop, scoop dough into balls about 2 Tablespoons each, place onto prepared baking sheet. Put 1/4 c of sugar and a pinch of salt in a dish. Stick the bottom of a glass in it. Firmly press it into the center of your dough ball. Bake for 10-12 minutes or until edges begin to brown. Let cool before frosting. Chocolate Gravy Titus made a different chocolate gravy, but I'm not sure what he used so I'm linking one of the ones that we've used before that turns out great! 😁👍 https://www.foodnetwork.com/recipes/t... Cheesy Taco Skillet Ingredients: red bell pepper, diced green bell pepper, diced onion, diced 2 TB butter 1.5 pounds ground beef 2 pack taco seasoning 1 can diced tomatoes with green chilis 1 cup shredded cheddar cheese tortilla chips Directions: Melt butter in a large pan over medium heat. Add onions and peppers and cook 5 minutes. Add ground beef and cook until cooked through, drain. Add tomatoes and taco seasoning. Turn heat to low and top with cheese. Serve with tortilla chips!