The video explores the differences between carbon steel and stainless steel knives, focusing on their use in kitchens and as pocket knives. The presenter explains that while most knives labeled "stainless steel" are actually non-stain rust-free steel, carbon steel knives require more maintenance but are known for their sharpness and edge retention.
8162 8 лет назад 3:47This video compares two identical knives, one made of high carbon steel and the other of stainless steel. The presenter tests the knives on an apple, showcasing their slicing capabilities and highlighting the differences in their performance. The video encourages viewers to share their preferences for each type of knife in the comments.
2931 5 лет назад 5:31