This video guides viewers through the process of creating a sourdough starter from scratch. The process involves combining organic flour and filtered water, covering the mixture, and feeding it regularly over several days. The video emphasizes that the process can take up to two weeks and encourages viewers to be patient and persistent.
111420 5 месяцев назад 24:31This video explores a unique method for creating a sourdough starter without discarding any excess. The creator shares their experience of using a minimal amount of rye flour and water, feeding it regularly, and observing its growth and activity over several days. The video highlights the surprising results of this unconventional approach, showcasing the potential for baking delicious sourdough bread even with a relatively young starter.
80512 2 года назад 5:49