寿司専門チャンネル

8 дней назад

A food truck owner, who previously managed a conveyor belt sushi chain, decided to bring the experience to the people after the pandemic impacted their business. The video follows the owner as they travel around the country, setting up shop at events and festivals, offering fresh tuna that is filleted on-site. The owner's passion for their community and dedication to quality ingredients are evident as they serve delicious sushi and bowls to a steady stream of customers.