工匠麵包

4 года назад

This video demonstrates how to make crispy no-knead bread without a Dutch oven. The recipe uses a low-temperature, long-term fermentation method, resulting in a flavorful bread with a soft interior and a crispy crust. The video also includes tips for freezing and reheating the bread.

3 года назад

This video demonstrates how to make no-knead bread using a simple recipe and a few key techniques. The process involves mixing ingredients, letting the dough rise for 12-18 hours, and baking in a Dutch oven. The video highlights the benefits of using a high water content dough and the "oven in oven" method for achieving a crispy crust and soft interior.