This video demonstrates how to make Korean-style mocha bread, a popular bakery treat in South Korea. The recipe uses a no-knead technique, relying on folding to develop gluten and create a soft, fluffy texture. The video also includes instructions for making a delicious mocha biscuit topping.
814197 4 года назад 11:10무반죽방법으로 모카빵을 만들어보았어요. 요새 열혈사제 다시 정주행중인데 이 드라마만 보면 모카빵이 그렇게 먹고싶어지더라구요ㅎ ...
61776 3 года назад 9:44This video demonstrates a faster method for making no-knead coffee buns, taking about 1 hour and 40 minutes. The video provides detailed instructions, including tips for achieving the perfect texture and flavor, and covers topics like butter preparation, dough folding, and topping application.
106683 4 года назад 9:17