How to make Eloah's Spaghetti with veggies and Pineapple Chutney скачать в хорошем качестве

How to make Eloah's Spaghetti with veggies and Pineapple Chutney

How to make Eloah's Spaghetti with veggies and Pineapple Chutney | Special Guest Eloah | Seasoned Seeds S1E7 🍝✨ Spaghetti night with a twist! In this episode, we’re making Eloah’s Spaghetti with Fresh Veggies & a special Pineapple Chutney sauce! The perfect balance of sweet, savory, and a little heat! 🔥 🥦🍅 We sauté fresh veggies, toss them with spaghetti, and mix in Feed Me Chutney’s Pineapple Jalapeño Chutney for an irresistible tropical flavor. Who knew spaghetti could taste this good?! 💛 Want to try this with our chutney? Grab a jar here: www.feedmechutney.com ✅ LIKE, COMMENT & SUBSCRIBE for more unique recipes! 📺 Watch more episodes on our channel! Recipe: Ingredients: 1 lb spaghetti 2 tbsp olive oil 1/2 onion, chopped 1/2 bell pepper, chopped 1/2 cup cherry tomatoes, halved 2 cloves garlic, minced 1/2 cup Feed Me Chutney’s Pineapple Jalapeño Chutney 1/4 tsp red pepper flakes (optional) Salt & black pepper to taste Fresh basil (for garnish) Grated Parmesan cheese (optional) Instructions: Boil spaghetti according to package instructions. Drain and set aside. In a pan, heat olive oil over medium heat. Sauté onions, bell peppers, tomatoes, and garlic until softened. Add Pineapple Jalapeño Chutney and mix well. Toss in the cooked spaghetti and stir to coat everything in the flavorful sauce. Season with salt, black pepper, and red pepper flakes (if using). Garnish with fresh basil and Parmesan cheese (optional). Serve hot and enjoy!