Perfectly dark Chocolate Chip Cookies: Chewy, Rich, and Ultra-Chocolatey скачать в хорошем качестве

Perfectly dark Chocolate Chip Cookies: Chewy, Rich, and Ultra-Chocolatey

Discover how to bake cookies with a deep, fudgy chocolate flavor and a crisp edge. These Perfectly Dark Chocolate Chip Cookies blend cocoa, dark chocolate chips, and a generous dose of butter for a decadent treat that stays soft in the center. Includes 3 practical tips to avoid overbaking, plus variations for crunchier or chewier textures. Ingredients: -2 cups all-purpose flour -1/2 cup cocoa -1 teaspoon baking soda -1/2 teaspoon salt -1 cup (2 sticks) unsalted butter, softened -3/4 cup granulated sugar -3/4 cup packed light brown sugar -2 eggs -2 cups dark chocolate chips -1/2 cup chopped nuts Tips: -For deeper flavor, try 1/4 teaspoon powder dissolved in 1 teaspoon hot water and add with dry ingredients. -If you want extra chewiness, chill longer and underbake slightly. If you liked this, hit like, subscribe, and ring the bell for more bakery-quality recipes. Comment below with your favorite chocolate add-ins. Oretha's Kitchen