南瓜蒸月饼 最简单 最容易做的月饼 蒸月饼 吃了不上火颜色金黄 口感软糯 Q弹 不粘牙 非常好吃 -家庭厨房菜谱 скачать в хорошем качестве

南瓜蒸月饼 最简单 最容易做的月饼 蒸月饼 吃了不上火颜色金黄 口感软糯 Q弹 不粘牙 非常好吃 -家庭厨房菜谱

月饼品种繁多，一般是烘烤，或者冷藏的冰皮月饼。今天为大家分享用蒸锅蒸出来的月饼——南瓜蒸月饼，蒸的不上火，老人家和小孩子都可以吃哟。饼皮主要是用水磨糯米粉、澄面和粘米粉制作，加入了南瓜泥和面而成，颜色金黄，口感软糯，Q弹，不粘牙，非常好吃。 There are many varieties of mooncakes, usually baked, or refrigerated snowy mooncakes. Today, we share the moon cake steamed out in a steamer - pumpkin steamed moon cake, steamed not on fire, the elderly and children can eat. The crust is mainly made of water-milled glutinous rice flour, glutinous rice noodles and sticky rice noodles. It is made of pumpkin puree and noodles. It is golden in color, soft in texture, Q-bomb, non-sticky, very delicious.