скачать в хорошем качестве

Aaj ke video mein hum bana rahe hain Healthy, Soft aur Tasty Palak Paratha 🌿 Palak paratha ek nutritious Indian flatbread hai jo health aur taste dono ka perfect combination hai. Is recipe mein hum fresh palak ka use kar rahe hain, jisse paratha ka colour bhi sundar green hota hai aur taste bhi bahut laajawab lagta hai 😍 Yeh palak paratha breakfast, lunch box ya dinner – har time ke liye ek best option hai. Agar aap apne bachchon ko green vegetables khilana chahte hain, to yeh recipe zaroor try karein 💚 Bachche bhi bina na-nukkar ke ise kha lete hain. Is video mein maine step-by-step bataya hai ki palak ko kaise prepare karein, atta ka dough kaise soft banayein aur paratha ko kaise sekhein taaki woh soft bhi rahe aur tasty bhi 🥞 Aap ise dahi, makkhan, achaar ya chutney ke saath serve kar sakte hain. Agar aapko yeh Palak Paratha Recipe pasand aaye, to video ko like karein, comment mein apna feedback batayein aur channel ko subscribe karna na bhoolein ❤️ Aise hi healthy aur easy recipes ke liye hamare channel ko support karte rahein 🙏 Ingredients (Palak Paratha Palak (Spinach) – 1 bunch (saaf dhuli hui) Gehu ka atta – 2 cups Hari mirch – 1–2 (optional) Lahsun – 2–3 cloves (optional) Ajwain – ½ teaspoon Jeera – ½ teaspoon Namak – swad anusar Tel / Ghee – 1–2 tablespoon (dough ke liye) Paani – zarurat anusar Ghee / Tel – paratha sekhne ke liye Tip 💡: Agar aap no onion–no garlic version banana chahte hain, to lahsun skip kar sakte hain 👍 follow new recipes 👍