Afghani Pulao Recipe | Lively Weekends | Kiran Khan | 20 Feb 2022 | Masala TV скачать в хорошем качестве

Afghani Pulao Recipe | Lively Weekends | Kiran Khan | 20 Feb 2022 | Masala TV

Subscribe To Masala TV Recipes YouTube Channel! https://bit.ly/MasalaTV We bet you have never had Afghani Pulao as good as this one! This Special Afghani Pulao Recipe is one of the best in town. Watch this Masala TV video to learn how to make Afghani Pulao, Aasta (arabic twist), Lahori murgh karhai and Strawberry drink. #AfghaniPulao #Aasta #LahoriKarahi #MasalaTv This show of Lively Weekend with Host Kiran Khan aired on 20 Feb 2022. If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this YouTube channel @ https://bit.ly/3ac5djo or go to our website: https://www.masala.tv/ #FishNuggets #FruitDrink #GrilledPeanuts #MasalaTV #Food #MasalaRecipes #Recipe #EveningWithShireen #ShireenAnwar#Dawat #AbidaBaloch #Lazzat #SaminaJalil #FlameOnHai #IrfanWasti #Tarka #RidaAftab #MehboobsKitchen #MehboobKhan #FoodDiaries #ZarnakSidhwa ------------------------------------------------------------------------------------------------------------ Afghani pulao ingredients: Mutton ½ kg fat 100 gm oil ½ cup rice ½ kg onion 1 (sliced) ginger garlic paste 2 tsp salt to taste chicken powder 1 tsp carrot (julienne) ½ cup black raisin ½ cup cashew nuts ¼ cup sugar 2-3 tbsp green chili as required afghani pulao masla as required green cardamom 6-8 black cardamom 1 black pepper 8-10 cinnamon stick 3-4 cumin seed 1 tbsp method: take a pan, add oil, carrots, black and golden raisin...sauté it and take it out. In the same pan add 3 tbsp sugar, melt it, add water (1/4 cup) and cook well (keep it aside). Take another pan, add oil, onion...fry it then add fats, mix well now add mutton and cook well. Now add ginger garlic paste, salt, ½ tsp afghani masala powder and 1 liter water and cook well till mutton is 90% done and stock left (for cooking rice). Now add soaked rice and afghani masala ½ tsp, salt (if required) when rice is done add caramelized sauce and sautéed carrots and raisin (keep half for garnishing ------------------------------------------------------------------------------------------------------------ Aasta (arabic twist) ingredients kunafa dough 200 gm butter 150 gm yellow color few drop other ingredients milk 500 gm bread 2-3 caster sugar 2-3 tbsp corn flour 3 tbsp milk ¼ cup whipped cream 1cup rose water few drop cashew nuts few silver paper 2 method: step 1: take a pan, add kunafa dough (separate it with hands), melted butter, yellow color and roast well at low flame (crunchy texture). Step 2: now take another pan, add milk, bread slices (cubes without corner), turn on the flame and whisk well with whisker till our bread dissolves. At this point add sugar, cook well. In separate bowl, add milk and corn flour (thick milky mixture). Add this mixture to bread milk mixture pan. (mix and cook well, no lumps). Add blossom or rose water. Keep this custard in fridge (overnight) take whipped cream, add the custard mixture and mix well with beater arrangement: place kunafa dough first, then pour cream custard mixture, cover it with kunafa dough and garnish it with cashew nuts and almonds ------------------------------------------------------------------------------------------------------------ Lahori murgh karhai ingredients: chicken half kg onion 1 sliced tomatoes 2 -3 green chili 10 red chili powder 1 tsp ginger garlic paste 1 tsp salt to taste water 800 other ingredients yogurt half cup fresh coriander 1 tsp green chill 3-4 butter 150 gm cream ¼ cup button red chili 6-8 crushed black pepper to taste roasted cumin seeds ¼tsp method: take a pan, add chicken and all ingredients of step 1.cook it till its cooked (70 percent). Take it out on a flatten pan then add half cup yogurt cook for a while add butter, add coriander, mix well later add black pepper crushed ,button red chili, cumin seeds add two spoons of cream till it forms a gravy. Garnish it with cream, coriander leaves and ginger on top. ------------------------------------------------------------------------------------------------------------ Strawberry drink Ingredients Fresh strawberry 1cup Yogurt nestle ½ cup Condensed milk 3 to 4 Coconut milk 1cup Phylum husk 1-2 tsp Ice 1cup Method: Blend all the ingredients and serve it.