Discussion Highlight: What is the Expected Glycemic Index of Dark Chocolate ? скачать в хорошем качестве

Discussion Highlight: What is the Expected Glycemic Index of Dark Chocolate ?

During our presentation on the Glycemic Index in clinical nutrition course in physical therapy faculty at Merit University in Egypt 🇪🇬 under supervision of Prof Dr. Magdy Mostafa . we engaged in a focused and evidence-based discussion regarding the expected Glycemic Index of dark chocolate 🍫 and its implications in clinical practice. We explored how dark chocolate—especially varieties with higher cocoa content—typically has a low to moderate GI because of its rich fiber, fat content, and minimal added sugars. This sparked a strong scientific debate about how these components influence glucose response and how dark chocolate can fit into nutrition plans for patients with metabolic disorders. I would like to acknowledge the meaningful and impactful contributions of my colleagues, whose scientific input and active participation greatly enriched the depth and quality of the discussion. Their collaboration reflects the strong academic spirit of our department.