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Gordon Matta-Clark (1943 - 1978) was one of the most influential artists of his generation, and was also the brainchild behind the infamous BONE MEAL in 1971 at the artist-run Food restaurant in New York City's SoHo neighborhood. He served numerous bone-intensive dishes to the guests and then returned their leftover bones to the as necklaces. To support our channel, visit: / artassignment Collaborators: Stuart Hyatt: www.stuarthyatt.org Allison Ford: www.studioamfdesign.com Thanks to our Grandmaster of the Arts Indianapolis Homes Realty, and all of our patrons, especially Lynn Gordon, Patrick Hanna, and Constance Urist. Recipes: Insanely Good Oxtail Stew: https://www.jamieoliver.com/recipes/b... Roasted Marrow Bones: https://cooking.nytimes.com/recipes/9... Stuffed Marrow Bones: https://www.marthastewart.com/316006/... Sautéed Frogs' Legs: https://www.saveur.com/article/Recipe... Subscribe for new episodes of The Art Assignment every other Thursday! Follow us elsewhere for the full Art Assignment experience: Tumblr: http://theartassignment.com Response Tumblr: http://all.theartassignment.com Twitter: / artassignment Instagram: / theartassignment Facebook: / theartassignment and don't forget Reddit!: / theartassignment