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Grab my favorite piece of kitchen equipment! 👉 https://amzn.to/3sjTg33 Let's hang out on Instagram! 👉 www.instagram.com/chandlerlyles BOURBON BBQ SAUCE RECIPE Bourbon is a staple food item in any good Kentuckian's home. A bourbon BBQ sauce is a close second! Before we get started . . . make sure you are using a really high-quality bourbon. The better the quality the better the flavors will hold up during the cooking process. Ingredients: Salted Butter - 2 tbsp Diced Yellow Onion - 1 Small Crushed Garlic - 6 Cloves Woodford Reserve Bourbon - 1 cup Ketchup - 6 cups Water - 2 cups Tomato Paste - 6 oz Apple Cider Vinegar - 1/2 cup Hot Sauce - 2 tbsp Worcestershire - 1/4 cup Brown Sugar - 2 cup Red Pepper Flakes - 1 tsp Salt - 2 tbsp Black Pepper - 1 tsp Nutmeg - 1 tsp Paprika - 1 tbsp Cumin - 1 tsp All Spice - 1tsp Add as much water as you like to get the desired consistency. Directions: Mis en place: 1. Slice one medium onion. 2. Dice six cloves of garlic. 1. Melt butter on medium heat in stockpot and sweat onions. About 5 minutes. 2. Add garlic and saute 1 - 2 minutes. Reduce heat to medium-low. 3. Add the remaining ingredients into the stockpot and stir. 4. Let the sauce cook on medium-low heat for 20 minutes. Stirring occasionally. 5. When finished pour the sauce into a blender or food processor and mix thoroughly. 6. Store in an air-tight mason jar and refrigerate. Let's hang out on Instagram! www.instagram.com/chandlerlyles