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Smoked Jacked up Over The Top Chili recipe on my Z GRILLS 11002B. This over the top chili recipe has that little extra that'll separate it from the rest. This is a must make!! Please follow this link to purchase as it helps me out:) https://zgrills.com/products/multitas... Check out my Patreon and Youtube Join. It's greatly appreciated! Check out my store and grab an Apron or Shirt! https://gallerybackyardbbq.com/shop/ ✅✅SHOW NOTES✅✅ Better than Bouillon https://amzn.to/3HOaSur Lodge Pro-Logic Wok with Flat Base and Loop Handles, 14-inch, Black https://amzn.to/3I1yWuh Ingredient List 1 Beef Chuck(well marbled) 3-4 Garlic Cloves Chopped 1 solid cup onions chopped 1/2 cup red pepper (any color will do) 1/2 cup yellow pepper (any color will do) 1/2 cup poblano pepper 1 can diced tomatoes 1 can red pinto beans 1 can of black beans 1/2 can crush tomato sauce 2 big TBS tomato paste. season to taste. Better than bouillon to 1/2 cip water. Follow along! Chili seasoning recipe- 1 Tbsp chili powder 1 tsp cumin ¼ tsp cayenne pepper ¼ tsp garlic powder ½ tsp onion powder 1 tsp salt ½ tsp pepper 1/2 tsp smoked paprika EMAIL : [email protected] FACEBOOK : / thegallerybbq INSTAGRAM : / galleryback DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows us to continue to make videos like this. Thank you for your support.