प्याज की कचौरी रेसिपी | सर्दियों में घर पर हलवाई जैसी खस्ता कचौड़ी | Pyaz Ki Kachori скачать в хорошем качестве

प्याज की कचौरी रेसिपी | सर्दियों में घर पर हलवाई जैसी खस्ता कचौड़ी | Pyaz Ki Kachori

Pyaz kachori recipe jo sardi ke mausam mein har kisi ka dil jeet leti hai. Is pyaz kachori recipe mein maine dikhaya hai ghar par khasta, masaledar aur bilkul halwai-style taste ka simple tareeqa. Agar aap homemade snacks pasand karte hain, to yeh winter special kachori zaroor try karein. Is rajasthani recipe ka filling flavorful hai aur bahar se perfect crispy texture milta hai, bina kisi complicated steps ke. Video ke end tak aap seekh jayenge ki pyaz kachori recipe ko kaise banaya jaye taaki har bite mein wahi asli swaad aaye jo bazaar wali kachori mein hota hai. Ghar par bana hua snack family ke saath enjoy karne ke liye perfect hai. Ingredients: Dough (Outer Layer): All-purpose flour (Maida) – 2 cups Salt – as per taste Carom seeds (Ajwain) – ½ tsp Oil / Ghee – ¼ cup Onion Stuffing: Oil – 2 tbsp Cumin seeds (Jeera) – 1 tsp Coriander seeds (crushed) – 1 tbsp Fennel seeds (Saunf) – 1 tsp Black pepper powder – ¼ tsp Asafoetida (Hing) – ¼ tsp Grated ginger – 1 tsp Grated garlic – 1 tsp Green chillies (finely chopped) – 2–3 Gram flour (Besan) – 2 tbsp Onions (finely chopped) – 4–5 medium Salt – as per taste Kashmiri red chilli powder – 1 tsp Turmeric powder – ½ tsp Boiled potatoes (mashed) – 2 Garam masala – ½ tsp Dry mango powder (Aamchur) – ½ tsp Sugar – ½ tsp Fresh coriander leaves – finely chopped Chapters: 00:00 – Welcome 00:30 – Ingredients Overview 01:29 – Dough Preparation 02:47 – Masala Roasting 03:12 – Onion Stuffing 05:28 – Shaping the Kachori 06:25 – Frying Process 07:31 – Final Look & Taste #PyazKachori #IndianSnacks #HomemadeFood