Making Authentic Kenyan Bread in the USA with My Daughter! 🇰🇪(Diaspora Hack) скачать в хорошем качестве

Making Authentic Kenyan Bread in the USA with My Daughter! 🇰🇪(Diaspora Hack)

Making Authentic Kenyan Bread in the USA with My Daughter! 🇰🇪 (Diaspora Hack) RECIPE FOR 2 LOAVES (double ingredients for 4 loaves) 1. 2 cups of water 2. 2 teaspoons of instant yeast : https://amzn.to/3FHyrZN 3. 1/4 cup of sugar 4. 1/4 cup of powdered milk : https://amzn.to/4laqNHI 5. 1.5 teaspoons of salt 6. 4.5 cups of bread flour : https://amzn.to/4lb4Lod 7. 5 tablespoons of butter 8. Apply 1 tablespoon of cooking oil on each loaf Bake for 30 minutes in 350 degrees Fahrenheit. For your baking needs check out our Amazon storefront: https://amzn.to/4iR3RvD Missing that soft, fluffy Kenyan bread while living in the diaspora? We sure did—until we cracked the perfect recipe! In today’s video, El and little Elaina take you through a step-by-step guide to making homemade bread that tastes just like the one we grew up eating in Kenya. Since moving to the USA, specifically Arizona, we struggled to find bread that had the same soft texture and rich taste as Kenyan bakery bread. But after lots of trial and error, we finally found a recipe that works—and we’re sharing it with you! Watch as Elaina, despite being a toddler, helps throughout the baking process, from kneading the dough to shaping the loaves! Plus, this might be the most conversation we’ve ever caught on tape with her—she’s stealing the show! Join this channel to get access to perks:    / @elandnic   #KenyanFood #DiasporaLife #homemadebread Chapters: 0:00 Intro 01:03 Bread Chefs 02:18 I want good bread 03:55 We Cook together 05:45 Ingredients 06:06 Dough 15:24 The dough has risen 24:07 Bake 25:08 Kenyan bread