I Make Delicious and Sweet Yeast Challah | Soft Homemade Bread Recipe🥖🍞 скачать в хорошем качестве

I Make Delicious and Sweet Yeast Challah | Soft Homemade Bread Recipe🥖🍞

I Make Delicious and Sweet Yeast Challah | Soft Homemade Bread Recipe🥖🍞 Try this fluffy and sweet yeast challah with a buttery crumb topping — soft, golden, and delicious! Perfect for breakfast or dessert, served warm with butter, milk, or cocoa. This homemade braided bread is easy to make and fills your kitchen with an amazing aroma. Enjoy this traditional, comforting recipe. 🧂 Ingredients: Yeast dough: 100g butter 250g wheat flour 7g dry yeast 100g sugar or xylitol A pinch of salt 200ml warm milk Crumb topping: 150g wheat flour 100g butter 100g sugar or xylitol Preparation: 1. Mix the dry yeast with warm milk and a spoon of sugar. Let it activate for 10–15 minutes. 2. In a bowl, combine flour, sugar, salt, melted butter, and yeast mixture. Knead until smooth. 3. Cover with a cloth and let rise in a warm place for 1.5–2 hours. 4. Braid the dough into a challah shape, place it on a baking tray, and brush with beaten egg. 5. Sprinkle with crumb topping and let it rise again for 30 minutes. 6. Bake at 180°C (350°F) for about 30–35 minutes until golden. 7. Serve warm with butter, milk, or cocoa. Enjoy! 🍞 #Challah #SweetChallah #HomemadeBread #YeastBread #BakingRecipe #EasyBaking #BraidedBread #SoftBread #JewishBread #SweetBread #HomemadeFood #DeliciousBread #ComfortFood #BreadRecipe #BakingFromScratch #HomemadeBaking #BreakfastBread #SweetBaking