Crispy Stir-Fried Potato Slices | Easy Chinese Home Cooking скачать в хорошем качестве

Crispy Stir-Fried Potato Slices | Easy Chinese Home Cooking

Crispy Stir-Fried Potato Slices | Easy Chinese Home Cooking In this video, I show you how to make a simple and delicious stir-fried potato dish with a mix of fresh vegetables and aromatic seasonings. Crispy on the outside and tender on the inside, it’s packed with flavor and perfect as a side dish. Ingredients: Potato slices (washed to remove surface starch) Onion strips Scallions Garlic Chili and small hot peppers Chinese chives Steps: Slice the onion and potatoes. Wash the potatoes to remove excess starch. Cut some scallions, garlic, chili, and small hot peppers. Bring water to a boil and blanch the potato slices for 3 minutes, then remove and set aside. Heat 3 tablespoons of oil in a pan. Add the potato slices and fry until golden. Add scallions, garlic, chili, and small hot peppers, and stir-fry until fragrant. Add the onion and continue stir-frying. Season with a pinch of salt, 2 tbsp soy sauce, 1 tbsp oyster sauce, and 1 tsp dark soy sauce. Finally, add Chinese chives and stir-fry everything together until well combined. A simple and flavorful stir-fried potato dish that’s easy to make at home. Perfect for using as a side or enjoying with rice! #stirfriedpotatoes #easycooking #chinesehomecooking