What Is Chan-Chan Yaki? | Japanese Miso Butter Salmon from Hokkaido скачать в хорошем качестве

What Is Chan-Chan Yaki? | Japanese Miso Butter Salmon from Hokkaido

A humble but deeply satisfying Japanese dish that many people outside Japan have never heard of Chan-chan Yaki is a traditional Hokkaido recipe made with salmon, miso, butter, and vegetables If you’ve visited Japan and miss real Japanese home cooking or if you’re curious about lesser-known Japanese food this recipe is for you Simple ingredients Bold umami And a taste of everyday Japan 🥢 Ingredients Salmon/Carrot/Onion/Cabbage/Shimeji mushrooms Butter/Miso/Sugar/Salt/Ginger/Sake/Mirin 🇯🇵 About This Dish Chan-chan Yaki is a classic home-style dish from Hokkaido It’s not flashy, but it’s comforting, filling, and full of flavor A perfect example of “simple Japanese food done right” If you enjoyed this video please like, comment, and subscribe Your support really helps the channel grow ーーーーーーーーーーーーーーーーーーーーーーーーーーー Chapters 0:00 Intro 0:27 Ingredients 0:48 Salmon prep 01:53 Veggies 4:20 Making the sauce 5:24 Cooking vegetables 7:00 Final cooking & plating