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Like to try a new pancake recipe that takes advantage of some of that sourdough discard you’ve got? Try out my recipe for fluffy buckwheat pancakes (the batter works great for waffles as well). These pancakes are super soft and tender - they pick up some nuttiness and earthiness from the buckwheat. With warm maple syrup and a heap of fresh blueberries on top - I’d like to say it’s breakfast perfected! Hope you give it a try and love it as much as my family does! Links: Supplemental PDFs (including full write-up for this recipe!): https://gumroad.com/fullproofbaking Materials and tools used in this tutorial can all be found here: (Amazon Affiliate link): https://www.amazon.com/shop/fullproof... How to make a sourdough starter from scratch: • How To Make A Sourdough Starter From Scratch How to build an active levain: • Activating Sourdough Starter & Building A ... How to make a basic sourdough bread: • How To Make A Basic Open Crumb Sourdough B... Instagram: / fullproofbaking