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Bretzel Bagels - Stefano Cavada 7 лет назад


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Bretzel Bagels - Stefano Cavada

Fancy a hearty brunch with typical South Tyrolean products? The amazing Food blogger Stefano Cavada shows you in this video how quickly and easily you can spoil yourself and your friends with a delicious brunch. The smoky aroma of Speck Alto Adige PGI and the delicate sourness of South Tyrolean apple PGI round off the perfect breakfast for late sleepers. Try it now and enjoy! Ingredients for 12 servings: 300ml lukewarm water 1 packet brewer's yeast (7 g) 250 g wholemeal spelt flour 250 g wholemeal flour 2 tablespoons sugar 2 teaspoons salt 2 teaspoons cumin (caraway) 4 tablespoons sodium bicarbonate For the filling with Speck Alto Adige PGI: 24 slices of Speck Alto Adige PGI 1 apple Golden Delicious 200 g cream cheese Rocket salad For the trout filling: 200 g cream cheese Dried mountain herbs 100g smoked salmon trout For the sweet filling: 200g spreadable cream cheese 100 g raspberry jam Did you like the video? Subscribe to the South Tyrolean Quality Products channel https://bit.ly/YT_Qualityproducts_Sou... Click on the 🔔 and never miss a recipe again! Are you a fan of South Tyrolean products? If yes, that is very fitting! We regularly collect popular recipes of South Tyrolean cuisine around bacon, apple, milk, bread and many more. South Tyrolean quality products and the products with the quality mark inspire amateur and professional chefs all over the country and beyond. Controlled origin and guaranteed quality as well as their outstanding characteristics are a guarantee for tasty dishes. ❤ Discover the recipes of South Tyrolean cuisine https://www.suedtirol.info/en/experie... 👉 Follow us on Facebook   / suedtirol.prodotti   Instagram   / tastesouthtyrol   #southtyrol #qualityproducts #stefanocavada #brunch #speckaltoadige #southtyroleanapple

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