What Can You Do with Leftover Soybean Pulp? - 3 Easy Okara Snack Ideas You Need to Try! скачать в хорошем качестве

What Can You Do with Leftover Soybean Pulp? - 3 Easy Okara Snack Ideas You Need to Try!

Hello Lovelies! Today, let's explore the world of okara recipes with these amazing snack ideas. I'll show you how to make delicious okara cashew cookies and other treats that are truly irresistible. If you haven't watched my previous videos in this Okara series, please use the links below to view them 😊 Smart ways to preserve Okara:    • What Can You Do with Leftover Soybean Pulp...   Breakfast recipes using Okara:    • What to Do With Leftover Soybean Pulp?  - ...   Timestamps 00:00 - 00:17 - Intro 00:20 - 02:34 - Okara Cashew Cookies Recipe 02:35 - 04:22 - Okara Muffins Recipe 04:23 - 06:54 - Okara Crackers Ingredients Okara Cashew Cookies Fresh Okara - 1/2 cup Cashew flour - 1/4 cup Plain/ All purpose flour - 1/2 cup Sugar - 1 1/2 tbsp Olive oil - 1/8 cup Vanilla flavor - 1 tsp Salt - 1/4 tsp Water - add in bits to bind the ingredients Bake at 180 for 20 - 35 minutes Okara Muffins Fresh Okara - 1/2 cup Plain/ all purpose flour - 1 cup Sugar - 1/4 cup Baking powder - 1/2 tsp Baking soda - 1/4 tsp Salt - 1/4 tsp Egg - 1 Oil - 1/4 cup Vanilla extract - 1 tsp Milk - 1/2 cup + 1/8 cup Toppings: raisins and nuts Bake at 180 for 20 - 25 minutes Okara Crackers Fresh Okara - 1/2 cup Rice flour - 1/2 cup Olive oil - 1 tbsp Salt - 1/4 tsp Water - 1/8 cup Chili pepper( optional) - 1tsp Bake at 175 for 15 - 20 minutes