How to cook sapo tofu || Sapo tofu || Beef sapo tofu || Cara memasak sapo tofu || VK32 скачать в хорошем качестве

How to cook sapo tofu || Sapo tofu || Beef sapo tofu || Cara memasak sapo tofu || VK32

Sapo tofu, this is 1 of popular dish in Indonesia with Chinese influence. Some people make it with seafood, chicken, beef or even only vegetables. There is no rule for what vegetables you can use but of course the tofu is a must. Hi all... Welcome back to my channel. This time i will make sapo tofu, there is a lot of different way and style to make sapo tofu. Some people like thick sauce and some people not. This is my fave but of course you can add more water if you like it a bit liquid and you can give it try and make your own fave sapo tofu. So let's cook with me. You can follow me on my instagram @vons_kitchen01 to find out more about my next recipe or ingredients. ~In English~ Sapo tofu Ingredients 250 gram silken tofu 150 gram minced beef 100 gram cashew nuts Slumber peas or green peas 1/2 carrot 1/2 onion 1/2 bell pepper 2 spring onions 4 dried shiitake 2 garlic cloves A bit chicken stock Salt and pepper 1 spoon hoisin sauce 1 spoon oyster sauce 1 spoon mirin (you can use chinese rice wine or dry sherry if you don't have mirin) 1 teaspoon fish sauce 1 teaspoon sesame oil 1 spoon cornstarch ------------------------------------------------------------------------------------------------------------------------- ~In Nederlands~ Sapo tofu Ingredienten 250 gram silken tofu 150 gram gehakt 100 gram cashewnoten Sluimererwten 1/2 wortel 1/2 ui 1/2 paprika 2 lente ui 4 gedroogde shiitake 2 teentjes knoflook Een beetje kip of groenten bouillon Zout en peper 1 lepel hoisinsaus 1 lepel oestersaus 1 lepel mirin (je kan chinese rijst wijn of dry sherry gebruiken als je geen mirin hebt) 1 theelepel vissaus 1 theelepel sesamolie 1 lepel maiszetmeel ------------------------------------------------------------------------------------------------------------------------- ~Bahasa Indonesia~ Sapo tofu Bahan-bahan 250 gram tahu sutra atau tahu jepang 150 gram daging cincang, bisa diganti ayam atau seafood 100 gram kacang mede Ercis 1/2 buah wortel 1/2 buah bawang bombay 1/2 paprika 2 daun bawang 4 jamur shiitake 2 siung bawang putih Kaldu ayam atau kaldu jamur secukupnya Garam dan merica secukupnya 1 sendok hoisin saus 1 sendok saus tiram 1 sendok mirin (bisa diganti arak masak china atau dry sherry atau di skip) 1 sendok teh saus ikan 1 sendok teh minyak wijen 1 sendok maisena #sapotofu #tofu #asianfood