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From “Good Morning” to Good Night” Chef Casey Castro at Astor’s Table is full of enthusiasm for his food, his patrons and supporting the community. Astor’s Table is a premier fine dining restaurant in Katy, Texas, (1590 S. Mason Road. Katy, Texas) Katie Stone talks with Chef and owner Casey Castro about his unique menu that celebrates New American cuisine infused with Pan- African, Latin, and Southern influences. Known for signature dishes such as Lovinggood oxtails, espetadas, peri-peri specialties, fresh seafood, and premium steaks, the chef-driven menu offers an endless variety of unique flavors. For Eat Drink HTX the restaurant is serving 2- course $15 brunch and lunch and a 2-course $25 dinner menu. Eat Drink HTX is a two-week-long charity dining event developed for casual and fast casual restaurants, bakeries, coffee shops & food trucks! $15 and $25 price points for brunch, lunch, and dinner menus gives more eateries the opportunity to participate while allowing diners to Dine Out & Do Good in February! Eat Drink HTX list of participating restaurants and their menus are available at eatdrinkhtx.com