Скачать с ютуб Lemper , Indonesian Sticky Rice with Chicken Fiiling в хорошем качестве

Lemper , Indonesian Sticky Rice with Chicken Fiiling

Lemper Ayam is a very famous indonesian snack made with sticky rice and slightly sweet and savoury chicken the special aroma comes from the banana leaves covering, very yummy and filling , often eaten for breakfast too , i hope you enjoy the video matur suksma 🙏🏽😊 Why not join me for an authentic Balinese cooking class during your holiday here on my heavenly island home? drop me a line to [email protected] Suksma 🙏🏽😊 Following many enquiries about the possibility of on line video link cooking classes, i am happy to announce, here we are, Authentic Balinese cuisine cooking classes live, brought to you in the comfort of your home. To arrange your personal class please contact me via my email [email protected] Matur Suksma 🙏🏽😊 Ingredients : For boiling the chicken : 400 gr chicken breast fillets 500 ml water for boiling the chicken pinch of salt 3 pcs Salam leaves For the sticky rice : 500 gr Ketan kukus water for steaming the sticky rice 3/4 cup hot water 1/4 cup coconut milk 1/2 tsp salt For the paste 30 gr shallots 20 gr garlic 3 pcs candlenut 2 lemongrass 5 pcs kaffir lime leaves 3 pcs salam leaves 2 tbsp vegetable oil 1 tsp mushrooms or chicken bouillon powder 1 tsp sea salt 1 tbsp + 2 tsp sugar 1 tsp coriander seeds 1/4 tsp white pepper 1/2 cup coconut milk 1/4 cup water If need it you can always add more water Banana leaves Thin bamboo stick Follow me on social media!   / novisbalikitchen     / novibalikitchen     / novibalikitchen   Do not re-upload this content but you can share our videos. Copyright 2024 Novi’s Bali Kitchen