Easy Stovetop Candied Nuts Recipe - Perfect Everytime скачать в хорошем качестве

Easy Stovetop Candied Nuts Recipe - Perfect Everytime

Like, Comment, SUBSCRIBE for more homestyle cooking wins like this one! ⬇️🟩🟥🟨🟦 RECIPE BELOW 🟦🟨🟥🟩⬇️ ✨This easy candied nuts recipe is my go-to for crunchy, sweet, lightly spiced pecans or walnuts - perfect for salads, snacks, or holiday treats. With just a handful of ingredients and a few simple steps, you’ll create glossy, irresistible nuts with a hint of citrus and your favorite spices. In this video, I show you how to avoid common candied nut pitfalls (like sugar crystallization!) and share tips for getting that perfect crunchy coating every time. Great addition to my Roasted Beet and Kale Salad or packaged up as homemade edible gifts. No oven, no thermometer, just stovetop magic in under 10 minutes! 🌿 Easy, quick, and customizable to suit your tastes with cinnamon, cayenne, nutmeg, or black pepper - make them sweet or spicy, your way. #candied #sweettreat #recipe #pecans 🟦 RECIPE 🟦 Candied Nuts Recipe ✨Ingredients: • ¼ cup brown sugar • 1 tbsp water • ¼ tsp citrus zest (orange or lemon) • Pinch of salt • 1 tsp butter • 1 generous cup of pecan or walnut halves or pieces • Optional spices to taste: cinnamon, nutmeg, black pepper, cayenne – use a pinch to ⅛ tsp per your faves. 👩‍🍳 Instructions: 1. In a non-stick saucepan over medium heat, combine brown sugar, water, citrus zest, salt, butter, and any spices you're using. Stir gently to begin dissolving the sugar. 2. Add the nuts as soon as butter is melted and stir to coat evenly. 3. Let the mixture sit without stirring for 1 - 2 minutes to allow bubbling to begin. 4. Gently stir once bubbling starts, then let simmer again. 5. Cover with a lid for 30–60 seconds. 6. Remove lid. Using a clean, dry spoon (not the one you started with), stir the nuts gently to coat. 7. Remove from heat and spread the nuts quickly onto parchment paper. 8. Let cool fully. Store in an airtight container. 💡Pro Tips: To Avoid Re Crystallization • Always use a clean spoon for the final stir. • Add nuts early to avoid shocking the syrup. • Don’t overstir. Link to salad recipe:    • Mediterranean Roasted Beet & Kale Salad | ...   🤤👩‍🍳📢SHARE THIS VIDEO with a FRIEND➡️   • Easy Stovetop Candied Nuts Recipe - Perfec...   Looking for cozy Christmas recipes? I’ve got 12 days of them waiting for you here➡️ 🌟🎄   • RumPumPum Pumpkin Cake - Moist, Spiced and...