Perfect Ribeye Steak in a Pan | Garlic Butter Basting Technique скачать в хорошем качестве

Perfect Ribeye Steak in a Pan | Garlic Butter Basting Technique

Welcome to Cynthia’s Kitchen Studio – homely, modern cooking with real flavour. In this video, we’re making a Perfect Ribeye Steak – a beautifully seared, butter-basted steak cooked step-by-step for tender, juicy, restaurant-quality results at home. Cynthia guides you through the whole process so you can cook confidently and enjoy amazing flavour without stress. On this channel you’ll find easy home-cooked meals, steak recipes, seafood dishes, herbal tea ideas, comfort food and everyday cooking – all filmed in a warm, calm style with close-up visuals and relaxing kitchen sounds. If you enjoy cooking that feels real, homely and modern, you’re in the right place. In this video you’ll learn: – How to cook the perfect ribeye steak step-by-step – How to season your steak for maximum flavour – How to know when your pan is hot enough – How to get a perfect crust every time – Butter-basting technique with garlic and herbs – Why resting your steak matters – How to slice and plate your ribeye beautifully Ingredients for today’s recipe: – Ribeye steak (1–1.5 inch thick) – Salt & pepper – Oil – Butter – Garlic – Fresh herbs (thyme or rosemary) If you enjoy homely cooking, modern flavours, steak nights, seafood recipes, and calming “cook with me” videos, make sure to subscribe. Cynthia shares warm, comforting recipes every week to help you enjoy real food at home. 👉 Subscribe to Cynthia’s Kitchen Studio for more step-by-step cooking videos. 💬 Tell us in the comments how your ribeye steak turned out and what you’d like Cynthia to cook next! #ribeyesteak #steakrecipe #howtocooksteak #pansearedsteak #homelycooking #easyrecipes #foodlover #cookwithme #cynthiaskitchenstudio