[Matcha chiffon cake] Feel like a cafe at home! скачать в хорошем качестве

[Matcha chiffon cake] Feel like a cafe at home!

Introducing a video of the recipe and how to make “Matcha Chiffon Cake”. A rich chiffon cake with plenty of matcha. The light and fluffy texture and the aroma of matcha are irresistible! Luxurious sweets that you can enjoy the cafe feeling at home. It's a great item to give as a gift or as a treat. ↓ Click here for detailed recipe ↓ https://macaro-ni.jp/120051 ■ Cooking time: 90 minutes ■ Ingredients (for one 17cm chiffon mold) ・Egg yolk: 3 ・Granulated sugar: 20g ・Salad oil: 30g ・Milk: 50cc ・Weak flour: 60g ・Matcha: 10g ・Egg white: 3 pieces ・Granulated sugar: 50g ■ How to make 1. Put the egg yolk and granulated sugar in a bowl and mix until whitish. 2. Add salad oil and mix well to emulsify. 3. Add milk and mix. 4. Sift in the cake flour and matcha and mix until the powder disappears. 5. Put the egg whites in another bowl and whisk lightly with a hand mixer. 6. Add granulated sugar in 3 batches and mix well each time. 7. Lift the hand mixer and when the horns stand up and bow down, mix at low speed for about 1 minute to adjust the texture. 8. Add 1/3 of the meringue to the egg yolk dough and mix with a whipper until the whole is combined. 9. Lightly whip the remaining meringue to a uniform consistency. Put the batter from step 8 into the meringue bowl and scoop from the bottom to mix. 10. Pour the dough into the mold at once. After pouring, shake the mold to smooth the surface. 11. Bake in an oven preheated to 170°C for 30-35 minutes. 12. Leave the mold as it is, put it on a stable bottle, etc., and let it cool. When it is completely cooled, remove it from the mold and you are done. ■Tips/Points Be sure to preheat the oven before baking. Baking may vary depending on the oven model. Please use the baking time as a guide and adjust while watching the situation. If it gets too brown, cover it with aluminum foil. ・Make sure to sift the matcha together with the cake flour so that the matcha does not form lumps. ・Be careful not to crush the bubbles when adding the meringue. Introducing the top 3 recommended videos ↓ Click here for detailed recipes ↓ 🌟 3rd place [Plenty of apple cake] A whole apple is used luxuriously! Easy with hot cake mix ♪ | macaroni (macaroni)    • 【たっぷりりんごケーキ】りんごを丸ごと1個贅沢に使用！ホットケーキミックス...   🌟 2nd place [Chocolate Banana Cake] The natural sweetness of bananas! Easy to mix and bake ♪ | macaroni (macaroni)    • 【チョコバナナケーキ】バナナの自然な甘み！混ぜて焼くだけで簡単♪｜maca...   🌟 1st place [Apple Danish] Crispy on the outside and fluffy on the inside! Recommended as a gift ♪ | macaroni (macaroni)    • 【りんごデニッシュ】外はサクッと中はふんわり！プレゼントにもおすすめ♪｜m...   ◆Channel Introduction◆ This is a channel that delivers cooking videos of macaroni. Based on the concept of “a life with a smile that starts with food”, we will deliver recipe videos full of ideas that you will want to use immediately, such as saving time, saving time, and making ahead. Sometimes sloppy, sometimes polite. I would be happy if I could help you live your busy life in your own way. We are also waiting for your comments and recipe requests on the video. ◆ There are recipe videos and articles limited to the app ◆ Please download the convenient macaroni app that allows you to search by cooking genre from here☆ https://t8hmv.app.goo.gl/EMPQ ◆ Click here for channel registration ◆    / @macaroni_recipe   ◆ We also distribute cooking videos and gourmet news on SNS every day ◆ ・instagram   / macaroni_news   ・facebook   / macaroni.jp   ・twitter   / macaroni_news   ・ LINE https://lin.ee/Bo4jlzx