「素食」腊八节没凑够8种食材，但粥还是要喝的！！|【Vegan】Foo Young Congee скачать в хорошем качестве

「素食」腊八节没凑够8种食材，但粥还是要喝的！！|【Vegan】Foo Young Congee

I got the idea from yam foo young soup. I used fresh yuba to replace the egg in the dish. Winter is the season for root vegetables, so I used yam in this congee. 今天这道山药芙蓉粥是由山药芙蓉汤改版而成，用新鲜的腐竹代替鸡蛋部分同样鲜美，冬天是吃根菜的季节，山药正当时，用它煮粥软糯鲜甜，还具有益肾养脾的功效。 Ingredients/材料: 山药 半根 Half Yam 有机小米 ⅓杯 1/3 Cup Organic Millet 香菇 一朵 One Shiitake Mushroom 生姜 10g Ginger 豌豆尖 一把 One Handful of Pea Tips 鲜腐竹或干腐竹 50g Fresh Yuba (Use dried yuba if you can't find fresh yuba) 玫瑰盐 一小匙 1Tsp Rose Salt 我的IG: chusvegans Don't forget to follow me on Instagram: chusvegans My name is Chu and I am a vegan enthusiast, thanks for visiting my channel, I hope you enjoy it. My philosophy is vegan dishes can be delicious! And I invite you to join me in making the world a sweeter place! 喜欢我的视频请点赞，订阅并打开小铃铛，可以第一时间看到我的视频。 Turn on the notification and be the first to watch my videos 每周更新 New Video Every Week 【Chu’s Vegan, Choose Vegan】 © Copyright by Chu’s Vegan #ChusVegan#Vegan#素食