Resep LAYERED BEEF KATSU: 100% Bahan Lokal! [Daging Sapi Gulung Goreng Jepang] скачать в хорошем качестве

Resep LAYERED BEEF KATSU: 100% Bahan Lokal! [Daging Sapi Gulung Goreng Jepang]

**English description is at the bottom section.** Matikan subtitle: Settings - Subtitle/CC - Off 00:00 : intro 01:04 : persiapan bahan (prepping the ingredients) 03:36 : menggulung daging (rolling the beef) 05:00 : lapisi daging dengan adonan (dipping the beef in the batter) 06:04 : membuat saus katsu (making the Katsu sauce) 06:48 : goreng katsu (frying the Katsu) 07:33 : membuat salad (making the salad) 08:08 : hidangan siap dan plating (the dish is ready to plate and serve) =================== [INDONESIAN] Resep Beef Layered Katsu. Beef Layer Katsu salah satu makanan khas Jepang. Irisan tipis daging sapi yang digulung dan dibalut dengan adonan tepung renyah. Makin lengkap disajikan dengan nasi, salad, dan saus katsu. Resep Beef Layered Katsu (untuk 3-4 porsi) Bahan: 500 gr daging sapi iris 3 siung bawang putih, cincang Garam Merica 2 buah cabai merah keriting, iris 50 gr tepung roti / panko (yang kasar) 4 sdm mentega Tepung terigu Adonan basah: 100 gr terigu 50 ml susu 1 butir telur Garam 1 sdt merica ½ - ¾ sdt kaldu ayam bubuk 2-3 sdm air Saus katsu: 4 sdm saus tomat 3 sdm kecap inggris / worcestershire sauce 1 sdm saus tiram 1 sdm kecap asin 2 sdm puree apel 2 sdm puree nanas 1 sdm gula ½ sdm cuka, opsional 2 iris jahe, opsional 1 siung bawang putih, opsional Pelengkap: Saus katsu 5 lembar kol, iris Goma-dare (   • ISTIMEWA! Tiga Saus Spesial: Resep SHABU-S...  ) Biji wijen sangrai Nasi putih Daun bawang, iris Langkah: 1. Susun daging sapi iris berjajar di atas plastik kemudian bumbui dengan garam dan merica lalu letakkan bawang putih, cabai iris, mentega dan merica di sebelah kiri kemudian gulung 2. Taburi permukaannya dengan tepung terigu 3. Campurkan semua adonan basah, aduk rata 4. Celupkan daging sapi yang sudah digulung ke dalam adonan basah kemudian gulingkan diatas tepung roti 5. Siapkan minyak panas, goreng hingga kuning keemasan dengan api sedang-kecil 6. Untuk saus katsu, campurkan semua bahan lalu masak hingga mendidih dan mengental 7. Sajikan beef layered katsu dengan saus katsu, kol iris, goma dare, daun bawang iris, biji wijen sangrai dan nasi putih sebagai pelengkap Jangan lupa cek Instagram @FORTUNECERMAT Instagram:   / fortunecermat   =================== [ENGLISH] 100% Local Ingredients! Layered Beef Katsu ala Japanese Restaurant Recipe Layered Beef Katsu is one of Japan’s signature dishes. The rolled thinly-sliced beef is coated with crispy batter. It’s even more complete when served with warm rice, salad, and Katsu sauce. Layered Beef Katsu Recipe (yield: 3-4 servings) Ingredients: 500 g thinly sliced beef 3 clove garlic, chopped Salt Pepper 2 pc curly red chili, sliced 50 g breadcrumbs / panko (coarse) 4 tbsp butter Flour Wet Batter: 100 g flour 50 ml milk 1 pc egg Salt 1 tsp pepper ½ - ¾ tsp chicken powder 2-3 tbsp water Katsu Sauce: 4 tbsp tomato sauce 3 tbsp worcestershire sauce 1 tbsp oyster sauce 1 tbsp soy sauce 2 tbsp apple puree 2 tbsp pineapple puree 1 tbsp sugar ½ tbsp vinegar, optional 2 slice ginger, optional 1 clove garlic, optional Others: Katsu Sauce 5 pc cabbage, sliced Goma-dare (   • ISTIMEWA! Tiga Saus Spesial: Resep SHABU-S...  ) Toasted sesame seeds Warm rice Green onions, sliced Steps: 1. Assemble the sliced beef on top of a plastic wrap. Season with salt and pepper. Add garlic, sliced chili, butter, and pepper on the left, then roll it. 2. Sprinkle the surface with flour. 3. Combine all the wet batter ingredients and mix well. 4. Dip the rolled beef into the wet batter, then coat with breadcrumbs. 5. Prepare hot oil and fry until golden brown on medium-low heat. 6. For the Katsu sauce, combine all the ingredients and bring to a boil. Cook until thickened. 7. Serve the Layered Beef Katsu with Katsu sauce, sliced cabbage, goma dare, sliced green onions, toasted sesame seeds, and warm rice on the side. =================== Official Site: https://devinahermawan.com/ Instagram:   / devinahermawan   Business inquiries: contact@devinahermawan.com Don’t reupload our content but you can share our videos. Production 2021 © Copyrights by Devina Hermawan. #ResepKatsu #ResepBeefLayerKatsu #ResepDevinaHermawan