My Crusty and Long-Lasting Commercial Egg Roll Recipe. скачать в хорошем качестве

My Crusty and Long-Lasting Commercial Egg Roll Recipe.

*"Want to make egg rolls that never burst, last longer, and look irresistible? In this video, I’m sharing my crusty and long-lasting commercial egg roll recipe — the same method I use to keep my egg roll business running smoothly and profitably. Learn: The best type of eggs for easy peeling and smooth results When to use baking powder or yeast for perfect dough Why your egg rolls open during frying and how to prevent it Effective frying techniques for consistent commercial results And my unique processing strategy that ensures golden, well-cooked, and sellable egg rolls Whether you’re a beginner or a small-scale commercial baker, this video will guide you step by step to produce egg rolls your customers will love — and your business will benefit from. 👍 Like this video if you want more commercial snack recipes and tips. 🔔 Subscribe to my channel for more practical recipes that help your small food business thrive."* RECIPE FOR 11 PIECES OF EGG ROLL 500g flour 1/2 cup sugar 2 tbsp milk powder 1/2 tbsp baking powder 1tbsp salt 40g margarine 2 raw eggs a drop of liquid milk flavour 1 cup of water. extra 1/2 flour for sprinkle. 0:00 - 1:25 Introduction 1:25 - 3:55 Choosing Egg 3:55 - 5:42 Flour Mixing 5:42 - 7:36 Crumbling 7:36 - 12:05 Dough Mixing 12:05 - 14:11 Molding 14:11 - 16:04 Frying 16:04 - 18:14 Product Review 18:14 - 18:41 Call to Action #food #commercialsnacks #eggrollrecipe