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Founded in 2018 by young chef Cesar Costa, Corrutela is Brazil’s most pioneering restaurant in terms of sustainability, and as such has received the Flor de Caña Sustainable Restaurant Award 2021. Everything here is geared towards protecting the planet, from solar energy and zero waste to sourcing only seasonal produce from local farmers. Step inside Corrutela to find out more about the chef's practices and philosophies towards a more sustainable gastronomy. Re-live the Virtual Awards for Latin America's 50 Best Restaurants 2021, sponsored by S.Pellegrino & Acqua Panna, here: • Latin America’s 50 Best Restaurants 2021: ... 50 Best Restaurants TV is the official YouTube channel for The 50 Best Restaurants brand, which publishes annual lists of the opinions of thousands of international restaurant industry experts. These lists are announced at the award ceremonies of The World's 50 Best Restaurants, Asia's 50 Best Restaurants and Latin America's 50 Best Restaurants. Subscribe to 50 Best Restaurants TV for weekly culinary content: / @worlds50best #LatAm50Best #Sustainability #Corrutela