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We are making Mackerel Curry using as many frozen ingredients as possible. This curry is speedy to make and delicious. I wonder why this dish makes me feel so cheerful. It's my favorite! How to Make Mackerel Curry https://cookingwithdog.com/recipe/mac... (serves 2) Cook Time: 25 minutes 200g Packaged Boiled Mackerel (7.1 oz) 1 tbsp Garlic Clove, chopped 1 tbsp Ginger Root, chopped 150g Onion, chopped (5.3 oz) 100g Packaged Boiled Tomato (3.5 oz) 40g Green Bell Pepper (1.4 oz) 40g Red Bell Pepper (1.4 oz) 2 tbsp Olive Oil, approx. 1 tsp Cumin Seeds 1/3 Dried Red Chili Pepper, deseeded 2 tsp Honey 1 tbsp Curry Powder 2/3 tsp Salt, * The amount of salt in boiled mackerel varies depending on the product, so use this as a guide. Hot Steamed Rice 2 Eggs 1 tbsp Vinegar Search your favorite Cooking with Dog recipes! https://cookingwithdog.com/recipes/ Check out our Francis Apron and T-shirt! https://cookingwithdog.com/shop/ Help translate our recipes and get our original Mug, Chopsticks and T-shirt! https://cookingwithdog.com/register/ You might also enjoy ... Yogurt Chicken Curry • Yogurt Chicken Curry Recipe (Tomato C... Saba Misoni (Mackerel Simmered in Miso) • Saba Misoni (Mackerel Simmered in Mis... https://cookingwithdog.com / cookingwithdog / cookingwithdog / cookingwithdog / cookingwithdog / cookingwithdog #curry #fishcurry #curryrecipe Music courtesy of Audio Network