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~This series features some favorite recipes that I have tried over the years, lined up from A to Z!~ A tasty Chili Crab Pasta for lunch and some refreshing Mango Lassi Popsicles for dessert! =================== INGREDIENTS NEEDED =================== For the pasta: 300 grams uncooked linguini or spaghetti 2 Tablespoons olive oil 4 cloves garlic, minced 1 teaspoon red chili flakes 3 medium to large tomatoes, chopped 1/4 cup (60 mL) white wine 450 grams lump crab meat 1 teaspoon sea salt flakes Freshly crushed black pepper 1/2 packed cup chopped fresh parsley or basil Juice of 1/2 lemon Lemon wedges, red chili slices, extra virgin olive oil, to serve For the lassi popsicles: 1-1/2 cups Greek yogurt 2 cups mango flesh (from about 3 ripe mangoes) 1 Tablespoon sugar or honey 1/4 teaspoon kosher salt 1/2 teaspoon saffron threads (optional) Full recipe here-- https://clarissefooddiaries.wordpress... ~~~ Connect with me! Instagram: @clarissefooddiaries Facebook: / clarissefooddiaries This video is uploaded to Clarisse Food Diaries' blog and social media channels only. Unauthorized use of this video, or edit and reupload is prohibited and will constitute theft.