G is for Grapefruit Ricotta Cake with Cream Cheese Frosting скачать в хорошем качестве

G is for Grapefruit Ricotta Cake with Cream Cheese Frosting

~This series features some favorite recipes that I have tried over the years, lined up from A to Z!~ The savory-rich flavors of ricotta pair well with the tangy-sweet flavors of grapefruit in this Grapefruit Ricotta Cake! =================== INGREDIENTS NEEDED =================== For the Grapefruit Ricotta Cake: 1-1/2 cups (192 grams) cake flour 2 teaspoons baking powder 1/2 teaspoon salt 2 Tablespoons grapefruit zest 1/2 cup unsalted butter, at room temperature 1 cup granulated sugar 3 large eggs, at room temperature 1 cup ricotta cheese, drained well 1/4 cup freshly squeezed grapefruit juice 1 teaspoon vanilla extract For the Grapefruit Cream Cheese Frosting: 85 grams cream cheese, softened at room temperature 2 Tablespoons unsalted butter, softened at room temperature 1/2 cup confectioners’ sugar 1 Tablespoon fresh grapefruit juice 1/2 teaspoon grapefruit zest Pinch of salt Grapefruit slices, for garnish (optional) Full recipe here-- https://clarissefooddiaries.wordpress... ~~~ Connect with me! Instagram: @clarissefooddiaries Facebook:   / clarissefooddiaries   This video is uploaded to Clarisse Food Diaries' blog and social media channels only. Unauthorized use of this video, or edit and reupload is prohibited and will constitute theft.