Modern Classic: Tarzan скачать в хорошем качестве

Modern Classic: Tarzan

I haven't done too many highball drinks on this channel and I'm trying to get around to doing more. The Tarzan was created by Zachary Gelnaw Ruben while he was behind the stick at Dutch Kills in Long Island City. Dutch Kills is another Milk & Honey offshoot bar opened by Richard Boccato and Sasha Petraske in 2009. The name of the bar is a reference to the ancestral name of the neighborhood. The word "Kill" means "Creek" in Dutch whose settlers arrive to the area in 1643. The first occupants were the Canarsee Indians who named the area "Canapaukah" which translates to "Bear Watering Hole." The creek each name refers to is the Newtown creek which runs behind the bar and serves as the border between Long Island City and Greenpoint Brooklyn. The Area also served as a British Army Garrison from 1776 to 1783. And was an important road during the Revolutionary War. Gelnaw Rubin now Runs the cocktail program (I believe) at Lion Lion in East Harlem and Boccato went on to open numerous other bars and an Ice business, selling high quality ice to bars called Hundredweight. This drink is one of my favorite highballs, both bitter, sweet and satisfying and I hope you all will love it too! Enjoy! here's links to the tools I use in this episode: Barfly Shaking Set: https://amzn.to/2OYG0w4 Barfly Hawthorn Strainer: https://amzn.to/2OkFZ8v Barfly Copper Measuring Cup: https://amzn.to/2BA24Yk Barfly Fine Strainer: https://amzn.to/2RaFkoS Libbey 14oz Collins Glass. If you guys want to check out our full amazon store you can do so here: https://www.amazon.com/shop/theeducat... We are happy to announce that we are officially sponsored by Barfly Mixology Gear. Barfly makes very high quality professional bar equipment. Their barware essentials and accessories are designed to deliver optimal appearance, temperature consistency and proportion in every glass so you can achieve masterful results. Definitely check them out at: https://www.barflybymercer.com/home/ We are proud that our official apron sponsor is Stagger Lee Goods. Alfred Ramos hand stitches each of these amazing quality aprons in his Northern California workshop. He Does custom work and has aprons for just about every position in a restaurant and bar so do yourself a favor and check him out: https://www.staggerleegoods.com If you are interested in helping us offset the cost of production you should check out our Patreon page which has a bunch of great perks and goes a long way to helping us bring you quality content. You can find that here:   / theeducatedbarfly   Here's The Specs: 1oz (30ml) Gin 1oz (30ml) Campari 1.5oz (45ml) Pineapple Juice .5oz (15ml) Simple Syrup .5oz (15ml) Lemon Juice Top Soda Water Half Orange Wedge Garnish