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What are the 5 Mother Sauces? Discover Antoine-Carême's classificationof the mother sauces below, click on the sauce you're most interested in, read on to explore them all, or jump ahead to our five mother sauces infographic for a speedy recap. Bechamel Sauce Veloute Sauce Espagnole Sauce Tomato Sauce (sauce tomate) Hollandaise Sauce Sauces can be served cold (mayonnaise), lukewarm (pesto), or warm (Béchamel), and can even be savory or sweet (Coulis). At its very basic purpose, sauces should harmonize the flavors of the main ingredients on the plate, as well as their texture and cooking method.#mothersauces #allemande #velouté #mayonnaise #bechamel #espagnole #tomatosauce #hollandaisesauce #fivemothersauces **𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼: +👇+++++ Apple Mint Delight Cooler • Apple Mint Delight Cooler || हेल्दी ... Watermelon Mint Smoothie • Watermelon Mint Smoothie || Summer sp... Waldorf Salad Recipe • Waldorf Salad Recipe - Apple Walnut S... Body Detox Juice || Liver Detox Juice. • Body Detox Juice || Liver Detox Juice... follow me on : ----------------------------------------------------------------------- Instagram : https://Instagram/chefrajpundir/ Facebook : / chefrajpundeer Through this Channel, I tried to take you on a culinary journey, exploring new places, cultures and flavors. Let’s engage, exchange and evolve our skills and taste buds. ✅ Thank you so much watching my video Thanks & Regards FOODNAMA : Cook with Chef Raj Pundir