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🦃 FULL RECIPE BELOW ⬇️ DELICIOUS Thanksgiving Cookies You Will LOVE! Get ready for the most delicious no-spread Thanksgiving sugar cookies you've ever tasted and the most delightful Thanksgiving Turkey cookie decorations imaginable! Join Allison and Gaga as they share their secret family sugar cookie recipe and show how to best decorate Thanksgiving sugar cookies shaped like turkeys. This easy cookies tutorial will have you making beautiful sugar cookies in no time! #thanksgiving #thanksgivingdesserts #cookiedecorating #familyrecipes #sugarcookiedecorating #howtomakecookies 🛒 Links to products found in this video: Rolling Pin: https://amzn.to/4crTOJt Turkey Cookie Cutter: https://amzn.to/3Wedmv3 KitchenAid Stand Mixer: https://amzn.to/4coLEBl KitchenAid Attachment: https://amzn.to/4dGPKG7 Pyrex Glass Food Container with Lid: https://amzn.to/408snkm Silicone Pastry Mat: https://amzn.to/47j8GbU KitchenAid Spatula: https://amzn.to/4cs0Nlo Silicone Spatula Scraper: https://amzn.to/470ycEl Candy Eyeballs: https://amzn.to/46ueRLK Brach's Autumn Candycorn Mix: https://amzn.to/46v47wG Writing gels: https://amzn.to/4o0QwmF OXO Pop Top Containers: https://amzn.to/4nPjW70 https://amzn.to/46LHPWf Multi-functional Acrylic Cake Stand: https://amzn.to/3KkXtAv Doilies: https://amzn.to/3KzclLv Vera Bradley Apron: https://amzn.to/4fGnCVv As an Amazon Associate I earn from qualifying purchases. Thank you for your support! 🦃Thanksgiving Turkey Sugar Cookie Recipe🦃 Ingredients No Spread Sugar Cookies: 5 cups all-purpose flour, 1 tsp baking soda, 1 tsp salt, 1 cup shortening, 2 cups granulated sugar (cane sugar), 2 eggs, 1 tsp vanilla extract, 1 cup sour cream. (have 1-2 extra cups of flour while rolling out the dough). Decorating from this video: chocolate (brown) frosting, candy eyeballs, autumn mix candy corn, red and white writing gels, turkey cookie cutter. Instructions Mix dry ingredients: combine flour, baking soda and salt in mixing bowl then set aside. Use a stand mixer (or mixer of your choice) to combine and "cream" shortening and sugar until light and fluffy. Then beat in eggs, and add vanilla extract and sour cream. Once creamy and fully combined, add dry mix ingredients from other bowl, (using a dough hook attachment with stand mixer). Once dough is fully formed, place in covered container and chill in refrigerator for minimum of 3 hours (overnight is recommended). Once dough is properly chilled, remove from refrigerator and take smaller chunks at a time to roll out the dough. Pre-heat oven to 375°F. Have 1-2 cups extra flour to use while working with the dough, which can be sticky. Roll out the dough into an even 1/4 inch thickness. Then use cookie cutters of your choice and place each cookie onto a lined cookie sheet. Bake at 375°F for 8-10 minutes (please check on them as you don't want them to overcook). Once finished, allow cookies to cool on baking sheet for 10 minutes then move to a cooling rack for another 10 minutes. Then you are ready to decorate! Decorating: Liberally frost cookie with brown frosting, placing extra where the candy will go. Follow video to see exact locations and kinds of candy to place on turkey cookies. Use writing gels to make waddle (red gel) and names of guests (white gel). Make extra cookies for additional guests that might show up (or your primary guests wanting seconds!). Allow the cookies to dry overnight on your countertop. Decorating these cookies the day before thanksgiving is the best idea for timing. NOTE: Though the frosting and writing gel will harden a bit, these will not be stackable cookies. Best to keep them in one layer at all times. 🧁Buttercream Frosting Recipe🧁: • How to Make DELICIOUS Buttercream Frosting! (NOTE: if you don't want chocolate frosting taste, make this buttercream frosting and dye it with brown food coloring) TIMESTAMPS 00:00 Intro 00:25 Recipe 05:48 Decorating the Thanksgiving Turkey Cookies 09:41 How Do They Taste? ◽️◽️◽️◽️◽️◽️ ⟡Instagram: / simplefantastickitchen ⟡TikTok: / simplefantastickitchen ⟡Facebook: / simplefantastickitchen